A tropical fruit smoothie that will fortify your inner jazz, made with the Wild Bloom Botanicals green superfood detox blend containing organic spirulina and barley grass juice powder. Visit wildbloombotanicals.com for more organic herbal medicines and transformative supplements.
1full dropper organic ginseng tincture or other herbal tincture of your choice
shredded organic coconut, raw local bee pollen, organic calendula petals, and organic hemp seeds to garnish optional
Instructions
In a blender, combine all ingredients and blend to reduce into a smooth mixture. Serve!
Notes
For maximum digestibility and health benefits, consume at room temperature. If you prefer an ice cream version, freeze sliced banana, mango and papaya prior to blending, or add ice cubes (filtered water), and definitely keep the ginger to help with digestion.
To make the colourful swirl, blend 1/2 of the ingredients with the green powder, then pour into the serving bowls. Rinse out the blender and blend the remaining ingredients on their own to make the yellow portion. Pour the yellow portion over the green portion, stir to swirl, and serve.
Keeps for 2 days in the refrigerator in an airtight glass jar.
Only consume foraged flowers that you know are non-toxic.